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  • About
    • Lesaffre Asia Pacific
    • Lesaffre Group
    • Corporate Social Responsibility
    • News & Events
  • Baking Products
    • Yeast
      • Instant Dry Yeast
      • Fresh Yeast
      • Frozen Yeast
    • Ingredients
      • Bread Improvers
      • Blends and Premixes
    • Sourdough
  • Applications
  • Capability
    • Our Baking Center™ Network
    • Sensory Analysis
    • Research & Development
  • Insights
    • Pleasure
    • Nutrition & Wellness
    • Convenience
    • Expertise and Solutions
    • Consumer Trends
  • News and Events
  • Contact Us

 

Expertise and Solutions Insights
Selecting the Ideal SAF-INSTANTⓇ Yeast

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" el_class="noPadding" z_index="" css=".vc_custom_1638408963962{padding-bottom: 40px !important;}"][vc_column][vc_column_text css=".vc_custom_1649044721037{margin-bottom: 20px !important;}"]First launched nearly 50 years ago, the SAF-INSTANT®...

21 March 2022
Consumer Trends Insights Nutrition & Wellness
The Health and Wellness Trend in the Philippines

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" el_class="noPadding" z_index="" css=".vc_custom_1638408963962{padding-bottom: 40px !important;}"][vc_column][vc_column_text css=".vc_custom_1644317482457{margin-bottom: 20px !important;}"]Consumers around the world are increasingly health-conscious and...

8 February 2022
Consumer Trends Convenience Insights Nutrition & Wellness Pleasure
Top Food Trends Across APAC in 2022

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" el_class="noPadding" z_index="" css=".vc_custom_1638408963962{padding-bottom: 40px !important;}"][vc_column][vc_column_text css=".vc_custom_1648190011436{margin-bottom: 20px !important;}"]The new year will see ongoing changes in...

31 January 2022
Expertise and Solutions Insights
Sensory Analysis

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" el_class="noPadding" z_index="" css=".vc_custom_1638408963962{padding-bottom: 40px !important;}"][vc_column][vc_column_text css=".vc_custom_1648190042547{margin-bottom: 20px !important;}"] What is Sensory Analysis? Sensory analysis is a scientific...

31 January 2022
Convenience Expertise and Solutions Insights
Benefits of Frozen Dough Technology

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" el_class="noPadding" z_index="" css=".vc_custom_1638408963962{padding-bottom: 40px !important;}"][vc_column][vc_column_text css=".vc_custom_1648189966031{margin-bottom: 20px !important;}"]The use of frozen dough technology is becoming...

23 December 2021
Convenience Expertise and Solutions Insights
Introduction to Frozen Dough Techniques

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" el_class="noPadding" z_index="" css=".vc_custom_1638408963962{padding-bottom: 40px !important;}"][vc_column][vc_column_text css=".vc_custom_1648189924258{margin-bottom: 20px !important;}"]Using frozen dough is vital for bakers who...

23 December 2021
Insights Pleasure
Bake Your Stress Away

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" el_class="noPadding" z_index="" css=".vc_custom_1638408963962{padding-bottom: 40px !important;}"][vc_column][vc_column_text css=".vc_custom_1642415830135{margin-bottom: 20px !important;}"]You likely have pleasant associations with the aromas...

2 December 2021
Insights Pleasure
New Doughnut Trends Across APAC

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" el_class="noPadding" z_index=""][vc_column][vc_column_text css=".vc_custom_1636444813773{margin-bottom: 20px !important;}"]The humble doughnut has seen multiple evolutions in recent years within...

1 November 2021
Insights Nutrition & Wellness Pleasure
The Growing Appeal of Sourdough in APAC

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" el_class="noPadding" z_index=""][vc_column][vc_column_text css=".vc_custom_1635841510506{margin-bottom: 20px !important;}"]The appetite for sourdough products in APAC* has grown in recent...

24 September 2021
Insights Nutrition & Wellness Pleasure
The Rise of Sourdough in APAC

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" el_class="noPadding" z_index=""][vc_column][vc_column_text]Sourdough bread has become increasingly popular in Asia Pacific. In 2020, the number of...

28 April 2021
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